Spatial differentiation characteristics of the national-level intangible cultural heritage items of food and their influencing factors

Jiao Min, Lu Lu

ECOTOURISM ›› 2024, Vol. 14 ›› Issue (3) : 544-559.

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ECOTOURISM ›› 2024, Vol. 14 ›› Issue (3) : 544-559. DOI: 10.12342/zgstly.20240052
Heritage Tourism

Spatial differentiation characteristics of the national-level intangible cultural heritage items of food and their influencing factors

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 14(3): 544-559 https://doi.org/10.12342/zgstly.20240052

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